We begin the day with a leisurely ride from the scenic Lake Pukaki viewpoint, following the shoreline to the picturesque Pukaki Flats, and onward to High Country Salmon. At the salmon farm, we meet the award-winning team renowned for their expert filleting of Chinook (King) salmon. During our visit, we learn about the fascinating journey of how this prized fish, originally from California’s McLeod River, became a part of New Zealand’s unique ecosystem. During lunch at the farm's floating café, you'll have the option to taste their salmon, complemented by fresh, local flavors.
After lunch, we set off on a stunning drive to Aoraki/Mt Cook National Park, surrounded by dramatic alpine valleys and New Zealand’s tallest peaks. Here, we take a short but unforgettable walk to admire the Tasman Glacier. Time permitting, you can explore the Sir Edmund Hillary Alpine Centre (entrance fee applies) or visit the informative National Park Visitor Centre, before enjoying dinner at the Hermitage Hotel, with its incredible views of Aoraki/Mt Cook.
Cycling Distance: 25km (Pukaki Viewpoint to High Country Salmon)
Accommodation: Mt Cook Village
Meals: B,L,D